Light roast coffee and darker roasted beans offer a great variation in taste, but many prefer Light Roast over all others. The main difference between lighter and darker beans is taste, where the flavor is what changes, not the strength of the coffee. If you want weaker coffee use less coffee grinds in your coffee maker, or vice-versa for strong coffee where you use more coffee grinds for a stronger bold coffee.
BZZZ Le High Five Freshly Roasted Whole Bean Coffee
El Salvador provides the glorious satisfaction the graham crackers and milk duds and Guatemala sparks the bond with a nice slap of sweet apple and melon zest. SATISFACTION. We dare you start your day off with the perfect greeting. And keep on winning. UP HIGH.
Al Mokha Yemeni Whole Bean: "The World's First Coffee"
These beans are grown in Yemen's mountainous west at 1500 - 2100 meters. A network of small holder producers meticulously grow and harvest this heirloom coffee by hand, and dry it in the sun. It is then carefully milled and packaged for export.